€5.25 €7.50
Hacienda Albae Malbec macerated of the grapes in cold for 48 hours, fermentation at 25º C and aging 6 months in American oak barrels.
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€12.25
Pasal De Esile is a white wine produced by Bodegas Rectoral de Amandi under the D.O. Ribeira Sacra.
€15.90
Bobal Blanco is a white wine produced by Bodegas Vicente Gandía under the D.O. Utiel-Requena.
€14.90
Envinate Albahra 100% Garnacha Tintorera red wine made by the Envinate Wineries under the D.O La Mancha.
€24.60
Xanledo red aged wine 60% Caiño longo, 40% Brancellao produced by the Viñedos do Gabian Wineries under the D.O Ribeira Sacra.
€16.90
As Xaras is a  100% Mencia red wine made by the Fedellos Do Couto Winery under the D.O Ribeira Sacra.
€7.30
Tarima al Natural, vegan red wine without Monastrell grape sulphites produced by Rafael Cañizares de Bodegas Volver, under the D.O. Alicante wines.
€15.50
Corga Mencia Barrica 12 months, red wine made by Bodegas Pereimos 2007, a young winery located in Pobra de Trives (Ourense) came under the DO Ribeira Sacra.
€13.50
La Atalaya del Camino, aged red wine made by Bodegas Atalaya, belonging to the Gil Family Estates group, under the D.O. Almansa.
€6.50
Almuvedre, 100% Monastrell young red wine made by Telmo Rodríguez under the Alicante D.O.
€15.90
Balancines Crianza Collection, organic red wine made mainly with Garnacha Tintorera by Bodegas Pago Los Balancines in Oliva de Mérida (Badajoz), under the DO Ribera del Guadiana.
€10.25
Massimo, red wine made by wineries D`Mateo in the Atlantic Galician Wineries wine project under the D.O.Ribera Sacra.
€11.90
Quinta del 67, came with 14 months of aging prepared by Bodegas Back under the D.O. Almama by Rafael Cañizares.
€11.10
Jaspi Negre, red wine made by Coca i Fitó wineries with grapes from a wide variety of farms of different mineral composition, under the Montsant D.O.
€24.25
Lapola, white wine with a barrel made with the varieties Godello, Albariño and Doña Blanca by the Bodega Dominio do Bibei, under the D.O. Ribeira Sacra.
€25.90
La Milana 2014, organic red aged for 18 months in new French oak barrels. with varieties: Caladoc, Tempranillo and Merlot, under the tutelage of the winery Albet i Noya in the D.O.Penedés
€8.80
Lignum Tinto, a wine with body but very versatile, ideal to accompany any meal or talk. Organic wine of the D.O.Penedés elaborated by Bodegas Albet i Noya.
€8.90
Lignum Blanco, white wine with a light barrel aging, made with the Chardonnay, Xarel·lo and Sauvignon Blanc varieties by Bodegas Albet i Noya under the D.O.Penedés.
€11.95
Les Timbes, a red wine with a year of aging in 225l French oak barrels, made with the French varieties Marselan, Arinarnoa and Caladoc, under the D.O. Penedés by Bodegas Albet i Noya.
€13.95
El Fanio, white wine 100% Xarel-aged in cement eggs and acacia barrels, made by Bodegas Albet i Noya under D.O.Penedés.
€8.75
Curiós Tinto, the first organic wine that was made in the Albet i Noya wineries, specifically in 1979 and they have never stopped doing so. Made with the Tempranillo variety under the D.O.Penedés.
€8.50
Curiós Blanco, young organic wine from D.O.Penedés made 100% with the variety Xarel-lo by Bodegas Albet i Noya. A fresh and ideal wine to accompany the most curious and carefree moments.
€8.90
Talabá, rosé wine with aging from Finca San Blas wineries under D.O.Utiel Requena.
€11.90
Tarima Hill Blanco, wine made by Bodegas Volver with the Chardonnay and Merseguera varieties under the D.O.Alicante.
€32.50
Triga, red wine aged for 20 months in French oak barrels, produced by Bodegas Back under the tutelage of Rafael Cañizares with D.O.Alicante.
€7.25
Lomalta, red wine with 9 months aging in fine grain Allier French oak with light toasting from Finca San Blas winery with D.O.Utiel Requena.
€7.50
Armantes Vendimia Seleccionada, came with aging from Bodegas San Gregorio under D.O.Calatayud.
€14.90
Idoia Negre, red wine with 12 months of aging Ca N'Estruc winery with D.O.Catalunya.

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